Ryż Idli to rodzaj ryżu krótkoziarnistego, powszechnie używanego do przygotowania idli, popularnego dania śniadaniowego w południowych Indiach. W języku tamilskim znany jest również jako ryż parboiled lub puzhungal arisi.

Anjappar Sona Masoori Rice from Kurnool is a premium quality rice known for its fragrant and fluffy grains. It’s a popular choice for South Indian and other Indian cuisines. This 10kg pack ensures you have a generous supply of this excellent rice.

Ponni rice is a type of medium-short grain rice used for daily cooking. It is an excellent source of protein and high in nutrients. Ponni Boiled rice is a variety of rice grown in southern India. Ponni literally means gold in Tamil and also refers to the Kaveri River. Parboiled rice is steamed before milling and partially cooked in the husk. Therefore, parboiling makes parboiled white rice nutritionally similar to brown rice.

Experience the superior quality of Swagat Sona Masoori Rice. This 5kg pack of premium rice is known for its delicious taste and fluffy texture.